At last!

I have been busy preparing food ready for our visitors tomorrow. Prepared all the desserts(tiramsu, scrumptious slice and baked cheesecake), made a ginger cake and rocky road for afternoon tea and all the vegetables are ready. I did nearly seven hours babysitting this afternoon, so when I finally escaped from the kitchen at 11pm tonight I spent my time sewing the beads along the remaining edge of my vessel. I will post photos of it tomorrow night, as I am getting too many shadows with all the artificial lights.